Sunday, April 18, 2010

first bbq.



after being...

snowed on
rained on
peed on (many times)
hailed on
untouched

and completely neglected all winter

our little backyard barbecue somehow survived.

i sort of couldn't believe it.

we celebrated this triumph on saturday night with homemade garlic burgers and fries for dinner.

i am in love with g's secret garlic burger recipe, movie nights and warm evenings on the lawn.

it doesn't get much better.

1 comment:

  1. 1. I LOVE those buns!! They are so yummy! I buy those for hamburgers too. Lets be friends
    2. Fry sauce! I wish I was in Utah cause everyone here thinks I'm weird when I make it.

    You're making me hungry. Looks like fun!

    ReplyDelete

thank you for your shout outs!